This morning I had the privilege of attending a mass rally on the national mall in Washington DC. This event was organized by TV and Radio personality Glenn Beck, and was entitled “Restoring Honor”. Many saw this as a follow on to “Tea Party” rallies held in the fall of last year, and I can […]
I have been watching with growing levels of delight as a community of amateur satellite hunters have been tracking one of our nation’s newest space platforms, known as the X-37B. In this age of internet pundits seeking real time vainglory for themselves, there is rampant speculation what this thing is for, with frequent references to […]
While we have warmed up somewhat in the past week, anyone who lives in San Diego can tell you how cold and gloomy the summer has been. In typical San Diego summer, there is a period in May and June where the cold water off the coast fuels a persistent fog layer that spreads miles […]
The world is a dangerous place, and today that danger went up a notch. Our erstwhile allies, the Russians, have decided to lease a powerful Akula / Project 971 nuclear powered attack submarine to India for an extended period of time. India has been working steadily towards a home grown (and at some point for […]
Turkeys and lamb done, carved, and in the oven; all brisket done, ready to be carved; soda needs to go on ice. General craziness time, so I can’t post more until it’s all over. See you then. ..bruce w..
Overslept last night (despite the iPhone alarm I set) and woke up around 1 am. Not a problem: got the brisket out of the smoker, double-wrapped it, put it in the oven (at 200°) and went to bed. Got up this morning at 6 am. Cleaned out the smoker’s firebox completely; the coals are on […]
Last batch of brisket has been in smoking since about 3 pm this afternoon; I plan to take it out around 11 pm and put it in the oven. At that point, I’ll let the smoker rest until early tomorrow morning, when I’ll start on the three turkey breasts and the leg of lamb. Sandra […]
Bit of a short night. I was up until nearly 1 am tending to the brisket, then got up at 4 am to add more coals and move the briskets around a bit, then got up at 6 am to take the briskets out of the smoker. Here they are: I double-wrapped each one in […]
I’m doing three batches of brisket instead of my usual two. Each batch needs to smoke for ~7 hours, after which it sits in the oven at 180° for 18-24 hours, so the question is: do I start late Thursday night or early Friday morning? Answer: Thursday night. I lit the first batch of coals […]
Daily Financial Moment Of Clarity
Minyanville’s Kevin Depew warned us in 2007: “What we see as stagflation looming on the horizon in our side-view mirror today, may be full-blown deflation up-close as dollars are hoarded to pay down excessive debt and reduce, reduce, reduce.”
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